For the purpose of establishing rules and regulations governing eating and drinking
establishments and markets, Chapter VII, Eating and Drinking Establishments, Bakeries,
Manufacturing Confectioneries, Food Manufacturing Plants, and Chapter XXI, Markets,
of the state sanitary code, as amended, and including any future amendments thereto,
prepared and promulgated by the state board of health and the whole of such chapters
of the state sanitary code except such provisions as are deleted, modified or amended
by other provisions of this chapter, are hereby adopted by the city-parish as fully
as though set out in length herein and from and after the effective date of this chapter,
the provisions thereof shall be in effect in the city-parish and the director is directed
to maintain not less than three (3) copies of such Chapters VII and XXI on file in
his office.
(City Code 1951, Title 6, § 607; Parish Code 1962, Title 6, § 607)
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